{"id":2022,"date":"2020-04-07T11:13:16","date_gmt":"2020-04-07T09:13:16","guid":{"rendered":"https:\/\/pans.krosno.pl\/pracownicy\/?page_id=2022"},"modified":"2025-05-20T13:35:07","modified_gmt":"2025-05-20T11:35:07","slug":"boguslaw-slusarczyk-najwazniejsze-publikacje","status":"publish","type":"page","link":"https:\/\/pans.krosno.pl\/pracownicy\/boguslaw-slusarczyk\/boguslaw-slusarczyk-najwazniejsze-publikacje\/","title":{"rendered":"dr hab. Bogus\u0142aw \u015alusarczyk, prof. PANS – Najwa\u017cniejsze publikacje"},"content":{"rendered":"
\n

Autor monografii (redakcja) – 5, autor lub wsp\u00f3\u0142autor artyku\u0142\u00f3w naukowych i rozdzia\u0142\u00f3w w monografiach \u2013 oko\u0142o 280. Promotor 5 rozpraw doktorskich.<\/p>\n

Najwa\u017cniejsze publikacje z podzia\u0142em na monografie i artyku\u0142y.<\/strong><\/p>\n

Z afiliacj\u0105 PWSZ w Kro\u015bnie:<\/strong><\/p>\n

    \n
  1. G\u00f3rka M., \u015alusarczyk B., Krochmal-Marczak B. 2019. Quality management and food safety management systems in the polish food industry. EUROPEAN VECTOR OF ECONOMIC DEVELOPMENT. No 2 (27)\/19. Dnipro ISSN 2074-5362 (print) ISSN 2522-9702 (online) DOI 10.32342\/2074-5362-2019-2-27.40-48.<\/li>\n
  2. G\u00f3rka M., \u015alusarczyk B., Wo\u017aniak A., Baran J., Br\u0105giel E. 2019. Selected issues concerning quality management in the company. \u041d\u043e\u0431\u0435\u043b\u0456\u0432\u0441\u044c\u043a\u0438\u0439 \u0432\u0456\u0441\u043d\u0438\u043a, Dnipro, \u0423\u043d\u0456\u0432\u0435\u0440\u0441\u0438\u0442\u0435\u0442 \u0456\u043c\u0435\u043d\u0456 \u0410\u043b\u044c\u0444\u0440\u0435\u0434\u0430 \u041d\u043e\u0431\u0435\u043b\u044f, \u043c. \u0414\u043d\u0456\u043f\u0440\u043e, \u2116 1 (12) 2019, s.14-22.<\/li>\n
  3. G\u00f3rka M., \u015alusarczyk B., 2019. Losses and waste in the agri-food chain. 3 rd International Forum on Agri-Food Logistics 4 th National Scientific Conference AGROLOGISTYKA \u2018Towards the Sustainability of Logistics in the Agri-Food Supply Chains\u2019 Scientific editorial board by Karol Wajszczuk Magdalena Kozera-Kowalska. S. 99-105. Pozna\u0144, Polska.<\/li>\n
  4. Dykiel M., Bienia B., \u015alusarczyk B., G\u00f3rka M., Zawisza R. 2019. Traditional and regional products as an element affecting the balanced development of rural areas went through a review procedure and will be Publisher\u201d. The XXVII International Scientific and Practical Conference of Young Scientists and Students \u00abEurointegration Aspirations of Ukraine and Problems of Macroeconomics\u00bb 5 December, 2019, Dnipro, Ukraina.<\/li>\n
  5. \u015alusarczyk B., G\u00f3rka M., Wojto\u0144 P., Rogowska A., Haczela E., 2019. Innovativeness of the food industry in Poland on the example of the dairy sector. EUROPEAN VECTOR OF ECONOMIC DEVELOPMENT. No 1 (26)\/19. Dnipro Ukraine. 62-74. ISSN 2074-5362 (print),<\/li>\n
  6. \u015alusarczyk B., Br\u0105giel E., Staniszewska A., Szyd\u0142o E. 2019. Analysis of active enterprises established in Poland in the years 2012-2016. Central European Review of Economics & Finance, Radom, Vol 30 No 2 (2019), pp. 21-32.<\/li>\n
  7. G\u00f3rka \u041c., \u015alusarczyk \u0412., Zywar \u041a., Bielawa B. 2018. Consumer\u2019s attitudes towards organic food. ECONOMY IN CONDITIONS OF GLOBALIZATION: PROBLEMS, TRENDS, PERSPECTIVES Materials Digest of the 4th International Scientific and practical Internet-Conference. Dnipro Ukraine, pp.54-59.<\/li>\n
  8. Br\u0105giel \u0415., \u015alusarczyk \u0412., Zywar \u041a., Bielawa \u0412. Analysis of the development of organic food processing in Poland. Economy in Conditions of Globalization: Problems, Trends, Perspectives. Materials Digest of the 4th International Scientific and practical Internet-Conference. \u0414\u043d\u0456\u043f\u0440\u043e, 2018, s. 31-37.<\/li>\n
  9. G\u00f3rka M., \u015alusarczyk B. 2018. Aktywno\u015b\u0107 innowacyjna przedsi\u0119biorstw przemys\u0142u spo\u017cywczego. [w:] Krochmal-Marczak B. (pod red). Jako\u015b\u0107 produkt\u00f3w sektora rolno-spo\u017cywczego i jego pozycja na rynku. Wyd. PWSZ im. Stanis\u0142awa Pigonia, Krosno.<\/li>\n
  10. \u015alusarczyk B. G\u00f3rka M., 2018. Wybrane determinanty konkurencyjno\u015bci sektora rolno-spo\u017cywczego. [w:] Krochmal-Marczak B. (pod red). Jako\u015b\u0107 produkt\u00f3w sektora rolno-spo\u017cywczego i jego pozycja na rynku. Wyd. PWSZ im. Stanis\u0142awa Pigonia, Krosno.<\/li>\n
  11. Br\u0105giel E., \u015alusarczyk B. Tendencje na europejskim rynku \u017cywno\u015bci ekologicznej. Zeszyt 3, ZN SGGW Problemy Rolnictwa \u015awiatowego. SGGW, Warszawa 2017, Vol.17.(XXXII), No.3. s.29-38.<\/li>\n<\/ol>\n
    \n

     <\/p>\n","protected":false},"excerpt":{"rendered":"

    Autor monografii (redakcja) – 5, autor lub wsp\u00f3\u0142autor artyku\u0142\u00f3w naukowych i rozdzia\u0142\u00f3w w monografiach \u2013 oko\u0142o 280. Promotor 5 rozpraw doktorskich. Najwa\u017cniejsze publikacje z podzia\u0142em na monografie i artyku\u0142y. Z afiliacj\u0105 PWSZ w Kro\u015bnie: G\u00f3rka M., \u015alusarczyk B., Krochmal-Marczak B. 2019. Quality management and food safety management systems in the [\u2026] <\/p>\n

    <\/div>\n

    Read More<\/a><\/p>\n","protected":false},"author":36,"featured_media":0,"parent":2015,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ngg_post_thumbnail":0,"footnotes":""},"class_list":["post-2022","page","type-page","status-publish","hentry"],"yoast_head":"\ndr hab. Bogus\u0142aw \u015alusarczyk, prof. PANS - Najwa\u017cniejsze publikacje - Pracownicy PANS w Kro\u015bnie<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pans.krosno.pl\/pracownicy\/boguslaw-slusarczyk\/boguslaw-slusarczyk-najwazniejsze-publikacje\/\" \/>\n<meta property=\"og:locale\" content=\"pl_PL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"dr hab. Bogus\u0142aw \u015alusarczyk, prof. 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