{"version":"1.0","provider_name":"Ekonomika produkcji i bezpiecze\u0144stwo \u017cywno\u015bci PANS w Kro\u015bnie","provider_url":"https:\/\/pans.krosno.pl\/pibz","title":"Warsztaty kulinarne w Etnocentrum Ziemi Kro\u015bnie\u0144skiej","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Qg0AdWgcYi\"><a href=\"https:\/\/pans.krosno.pl\/pibz\/warsztaty-kulinarne-w-etnocentrum-ziemi-krosnienskiej\/\">Warsztaty kulinarne w Etnocentrum Ziemi Kro\u015bnie\u0144skiej<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/pans.krosno.pl\/pibz\/warsztaty-kulinarne-w-etnocentrum-ziemi-krosnienskiej\/embed\/#?secret=Qg0AdWgcYi\" width=\"600\" height=\"338\" title=\"&#8222;Warsztaty kulinarne w Etnocentrum Ziemi Kro\u015bnie\u0144skiej&#8221; &#8212; Ekonomika produkcji i bezpiecze\u0144stwo \u017cywno\u015bci PANS w Kro\u015bnie\" data-secret=\"Qg0AdWgcYi\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/pans.krosno.pl\/pibz\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/pans.krosno.pl\/wp-content\/uploads\/sites\/35\/2022\/01\/zdj.1.jpg","thumbnail_width":960,"thumbnail_height":720,"description":"W dniu 11.01.2022r. studenci III roku kierunku Produkcja i bezpiecze\u0144stwo \u017cywno\u015bci w ramach zaj\u0119\u0107 z przedmiotu \u017bywno\u015b\u0107 regionalna i tradycyjna wraz z dr in\u017c. Bernadett\u0105 Bieni\u0105 uczestniczyli w warsztatach kulinarnych w Etnocentrum Ziemi Kro\u015bnie\u0144skiej.&nbsp; Warsztaty przeprowadzi\u0142a pani Ewa Szymko, kt\u00f3ra zapozna\u0142a student\u00f3w z tajnikami robienia pierog\u00f3w. Studenci samodzielnie zagnietli i [\u2026] Read More"}